Articles

Pisces & Pesto Shepherd’s Pie – By Anthony Davies

The Flavour for this month is a quick and easy one pan meal that can utilise our less prestigious captures, turning that tricky snapper, trevally or tuna into something...
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Beer n’ Pippies Bluey – By Anthony Davies

Pippies simmering in the beer sauce. The three main ingredients of this recipe can be found at many North Queensland beaches, blue threadfin salmon or...
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Bride’s Lemon Butter Barra – By Anthony Davies

When it comes to cooking seafood it's a good idea to apply the "KISS" principle, that is "keep it simple, Silly" This family favourite from the Bride's repetoire is...
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Tough as HerculeZ – By Dan Kaggelis

Z Man’s reputation for developing quality, tough, fish catching soft plastics is well known not only in Australia but across the world. Its hard to find an underperformer across...
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Why the Fly? – By Dave Donald

I spotted the tail from about 30m away and stalked as stealthily as possible in the ankle deep water towards where it was waving in the air. Jelly prawns...
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